"The Gilded Age Christmas Cookbook" Baking Demo, with author Becky Diamond
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About
Get inspired for holiday baking and get a glimpse into gilded age holiday traditions with a cooking demo by food writer and historian Becky Libourel Diamond based on her new book The Gilded Age Christmas Cookbook: Cookies and Treats from America's Golden Era. The demo and book signing will take place in Mill City Museum’s Baking Lab and is included with museum admission.
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