Red Barn Farm of Northfield 

  • Dining
    • American Fare
    • Locally Grown / Farm to Table
    • Only in MN
  • Venues
    • Event Venues

Contact Information

Red Barn Farm of Northfield

10063 110th St E
Northfield, MN 55057


We are a family-run business since 2012.  Our 10-acre farm is yours to explore; visit the horses & chickens or check out our pesticide-free gardens, where we grow tomatoes, peppers, onions, basil and other seasonal veggies to top the pizzas.  Our dough is made in-house and is vegan.  We also offer a gluten-free cauliflower crust. 

How it all works:
  • We accept checks or cash only
  • BYO seating, tables, blankets; we have picnic tables which are on a first-come basis
  • BYO napkins, utensils and other eating essentials
  • BYO side dishes, desserts, beverages.  Alcohol OK for those 21 and older
  • You take everything home with you to dispose of, including the pizza box.  BYO trash bag.
Reservations Required:
  • Wednesday Pizza reservations open at 4 pm on the Friday before the Wednesday you wish to visit
  • Sunday Pizza reservations open at 11 am on the Tuesday prior
  • You have 1/2 hour window for arrival. Ex: if you reserve a 5 pm time slot, you must arrive between 5 & 5:30 pm
  • Order upon arrival and then stay and enjoy your time at the farm
Our Event Spaces:

Our new 6,600 sq. ft. barn is climate-controlled and includes restrooms, an indoor/outdoor bar, lofts & bride and groom get-ready rooms.

The surrounding patios house whiskey barrel high-top tables & wrought iron table and chair sets. Our cozy bonfire patio features additional seating, bring on the s'mores!

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