Farm-to-Table Dinner
Ramsey County Historical Society members get a taste of the farm as we bid adieu to summer. A delicious three course dinner is provided by Chef Weston Smith and Chef Catherine Olsen with courses dedicated to a harvest directly from the Gibbs Farm garden.
Guests will be able to enjoy a happy hour with complimentary wine and beer in the courtyard with music provided by Chris Koza, followed by a staff-guided tour of Gibbs Farm.
Food by Local Effort